Osaki Town SDGs Promotion Council and Oaknet IBS have launched a collaborative demonstration experiment to digitize food waste composting. The initiative, which began on May 30, aims to leverage Osaki Town’s renowned recycling system to create...
Corporation announced a groundbreaking comprehensive partnership agreement with Hyuga City to propel the city’s transformation into a zero-carbon urban center. The collaboration also aims to foster sustainable development by tapping into the...
The Phoenix Seagaia Resort has announced an innovative new program that aims to bring sustainability to the forefront of the vacation experience. The resort is now accepting reservations for its “Enjoy Sustainability at the Resort...
In an effort to transform the way we handle waste as resources, Hisanaga Co. Ltd. and the Osaki Town SDGs Promotion Council have joined forces to create the “Meguru Kagu Project.” The initiative aims to recruit individuals, groups, and...
Human life has always been with nature. Our engagement with nature and the resulting biodiversity, natural resource cycles, and landscapes may be different depending on the region we live in, but they are similar in many ways too. In Japan, humans...
Restaurants are closing their doors to avoid mass gathering during this pandemic period. Farm-to-table Japanese tavern Tsukada Nojo is no exception. It decided to close down all of its branches for the time being. To save the establishment’s...
Koyu Cafe in Shintomi-cho, Miyazaki, is a community-based cafe that focuses on the ethical consumption of local vegetables. The company announced on February 22 that they would take preorders for Kyupan’s organic plain bread. All the...
Going green is becoming not only a moral decision but an essential business focus in the food industry. With this in mind, Crazy Kitchen, a Japanese catering company, has started a new service called “Sustainable Collection” focusing on...
Food waste is a global phenomenon that happens in both industrial countries and developing countries. Every year, millions of tons of food is discarded or goes to waste. Japan is no outlier, and the country itself is combating the realities of an...