Zenbird Editorial TeamMUJI HOTEL GINZA is serving Kyoto Ozen at its in-house Japanese Restaurant WA, as part of their WA Discover Food series, a project where chefs personally visit producers across Japan to source regional ingredients. The new menu focuses on the...
Packaging manufacturer Earth Cardboard Co., Ltd. has launched Cardboard Eco Cushion, a 100% cardboard cushioning material created by upcycling offcuts and surplus paper generated at the company’s factories. It provides a sustainable alternative to...
Kaman Inc., the Kamakura-based operator of the reuse container sharing service Megloo, has officially obtained B Corp certification on 30 May. The announcement coincided with Japan’s Zero Waste Day, which syncs with the company’s efforts in creating...
Tsushima City has established a circular economy model that converts ocean-drift plastic bottles into the high-quality textile, OCEAN THREAD®. This material has already been successfully implemented commercially through upcycled flight tags for All...
Aichi Prefecture has launched a call for applications for the 2026 Aichi Environmental Innovation Project. The initiative seeks startups and businesses to propose technologies and ideas that address environmental challenges, including carbon...
