Savor sustainable coffee brews at Tokyo’s COFFEE PICNIC

GOOD COFFEE FARMS, a global producer and seller of sustainable coffee, will collaborate with Tokyo Tatemono to launch the inaugural TOKYO GOOD COFFEE FESTIVAL (TGCF) as a new feature of their joint coffee event, COFFEE PICNIC, held today and tomorrow at Tokyo Square Garden, between 10 a.m. and 4:30 p.m.!

The festival will host renowned roastery cafes from across Japan, showcasing coffee beans produced by GOOD COFFEE FARMS and regularly used by these cafes. Visitors will have the opportunity to indulge in a variety of signature coffees and participate in a comparative tasting of GOOD COFFEE FARMS’ coffee, specially roasted for the event.

In addition to coffee, food booths will offer an opportunity to rethink food cycles and connections from a sustainability perspective.

Exhibitors include:

Atsugi Coffee, based in Atsugi City, Kanagawa Prefecture, provides unique coffee from beans cultivated with local partners and roasted in-house.
BERON COFFEE ROASTER, a family-owned rice farm that also handles specialty coffee, delivering fresh coffee by roasting unique coffee beans sourced from plantations worldwide.
Coffee etomoiri, a specialty coffee shop located in the World Heritage site of Iriomote Island, Okinawa Prefecture, offers coffee that evokes travel memories.
Kurasu Kyoto, with physical stores in Kyoto and overseas, delivers high-quality specialty coffee, tea, and Japanese coffee utensils worldwide through its online shop.
Regolith Coffee, opened as a specialty coffee roasting shop in Nobeoka City, Miyazaki Prefecture in 2015, aims to create coffee that fulfills each customer’s desires.
WOODBERRY COFFEE, guided by the principle of “Creating a better world through coffee,” focuses on sustainability and delivers coffee beans cultivated by farmers worldwide.