Shojin Ryori is traditional Japanese cuisine based on the teachings of Buddhism, and is served at some Buddhism temples in Japan. You probably know that it is served without fish or meat, but that’s not all. Shojin Ryori, which has a history...
Zenbird held an online event, “Cultivating Well-being Through Zen Practice,” on March 24. The event aimed to rediscover Japan’s centuries-old, fascinating “way of living,” and ways to better take care of ourselves. We invited Dorothee Eshin Takatsu...
“How can SMEs be sustainable?” There is no better time for Japan to ask this question. More than 80% of registered businesses in Japan are SMEs. With the COVID-19 crisis impacting the nation, vulnerabilities in systems are exposed and...
About 80% of consumers are willing to buy more eco-friendly and ethical products in Japan. Yet, when we want to eat an organic or plant-based diet, or purchase plastic-free or zero waste products in Japan, we might have difficulties discovering...
We can take a page from Copenhagen’s transition to a green society that comes from its push towards accessible sustainability. In fact, the city’s proven examples are something we can all strive for. Copenhagen is bidding to become a carbon-neutral...
Simply put, sustainability means that our society can continue without negatively impacting future generations’ quality of life. At its core, it’s about finding the right balance of development between society, the economy and the environment...
Japan has its strong and weak points regarding eco-friendliness and sustainability. The country is home to several initiatives and programs for building a better future. At the same time, Japan is infamous for its excessive plastic usage. It is the...
Harch Inc. is a startup based in Tokyo, engaged in web media business to enhance social good. The company has launched a new media platform called ‘Circular Yokohama’ on March 19. Circular Yokohama is a new startup to accelerate circular economy in...
The rising level of collective awareness of sustainability in the fashion industry is leading many to make the switch to second-hand apparel and donating old clothing. Even education institutions are beginning to introduce it into their curriculum...
Traveling with a reusable water bottle is becoming more and more common as a way to limit single-use plastic waste. Kyoto city, which is a popular tourist destination, will attempt to accelerate the growth of this trend. It announced that it will...