Onigiri, often translated as “rice ball” in English, is a beloved Japanese staple that most Japanese of all ages, from kindergarteners to office workers and hikers, eat daily. They come with a variety of fillings are wrapped in seaweed, and are also...
Of all the citrus fruits in the world, Japanese citrus is among the most beloved, reflecting the Japanese people’s passion for citrus. There are estimated to be more than 100 varieties of citrus fruits, ranging from seedless and sweet to tangy...
Some parts of Japan are renowned for experiencing heavy snowfall. As of 2023, data indicates that six cities in Japan are among the snowiest in the world. On average, Sapporo the capital city of Hokkaido, receives approximately 4.8 meters (about 191...
Japanese cuisine can be both an appealing and challenging option for vegans. Animal-derived broth and ingredients are often used, though dishes may initially seem rich in vegetables. Sake follows a similar path, being generally vegan, though some...
A soak in warm mineral waters has been the source of relaxation across difficult cultures, whether thermal baths in continental Europe or Japanese onsen hot springs. We now know that a stroll in the nature can also be therapeutic, for both our minds...
Nose Town, located at the northernmost tip of Osaka Prefecture, is a place of easy access, just 40 minutes by car from Shin-Osaka, and yet it retains a close connection to nature, being designated as a “biodiversity hotspot” where...
To live is to eat. To eat is to live. In modern society, opportunities to learn about the value of life are few and far between. How many of us really consider that the meat and fish we casually consume every day were once living beings? There are...
Japan is not known as an easy place to be vegan or vegetarian. While Japanese cuisine is healthy overall, it often uses animal products and some Japanese are confused about what a plant-based diet truly means. There are some exceptions, however...
Japanese food is famous worldwide. While it has its share of fast food, the cuisine is also known to be relatively healthy overall. Japanese dishes also have a fair amount of vegetables, depending on what you are eating. Yet despite this, Japan is...
Japan is famous for being a country with a long history and a desire to preserve traditions. Its culture is influenced by its status as an island nation, and Japan’s seafood dishes are among its most well known cultural exports. Despite this, some...