Japan is famous for being a country with a long history and a desire to preserve traditions. Its culture is influenced by its status as an island nation, and Japan’s seafood dishes are among its most well known cultural exports. Despite this, some...
Climate change is having a significant impact on the Hokkaido region. According to the Hokkaido Research Organization, Japan’s coldest and northernmost prefecture will see average July temperatures increase as much as 3 degrees by the 2030s, in...
Miyagi Prefecture has placed a ban fishing for small bluefin tuna less than 30 kg until September 30 2019. This comes after the estimate that the amount of tuna acquired this year may exceed limits set by the prefecture. This consequence of...