Gateway to Sustainability in Japan

alcohol

18 articles

Oct19

Upcycling imperfect pears to beer Japanese Pear Weizen

Sep25

5 Tokyo sustainable restaurants to dive in for eco-friendly culinary wonders

Jul07

Ethical Spirits & Co clinches SDGs Award at TWSC 2023

Mar16

The Ethical Spirits & Co receives “Sustainable Distillery of the Year” award

May19

Zero-waste cafe & bar “æ” (ash) to open in Shibuya on 30 May

Aug26

Konoki and Ariake Sangyo releases barrel-aging products to manage Japan’s forest decline

Sep05

REVIVE, a gin created to prevent alcohol waste during COVID-19

Mar23

Achieving a circular economy in the sake industry with LAST Gin