Developer of plant-based foods, Green Culture Inc., launched “Green Meat Plain”, a new plant-based mince is specifically designed for food processing factories and central kitchens. Unlike previous models of industrial food production...
Hamaya Katsuobushi, a bonito flake manufacturer with a 78-year history, has launched “MAGI DASHI Shiro Dashi”, a 100% plant-based seasoning that replicates the aroma and umami of traditional bonito dashi without using any animal-derived...
