For those navigating the evolving landscape of sustainable food in Japan, the Sustainable Food Museum in Minato-ku, Tokyo, offers an attractive destination. The facility serves as a permanent exhibition space for 100 carefully selected startups...
Sustainable Food Asia (SFA) is doubling down on its mission to promote eco-friendly culinary innovation, announcing a new sustainable rice ball dish using a unique ingredient called “Umamo” developed by AlgaleX Inc. The new offering will...