Vertical farming refers to the practice of growing food on vertically inclined surfaces. It is often integrated into places such as warehouses, shipping containers and skyscrapers. Unlike single-level conventional farming, which requires a vast...
Japan has an advantage of historically witnessing a stark change from being a traditionally closed country to a modern, international one. That advantage exists because the differences are easier to identify, especially through the lens of...
About an hour’s drive from the hustle and bustle of Tokyo is Kisarazu, Chiba prefecture, where an organic farm and nature park “KURKKU FIELDS” will open in the fall of 2019. Kurkku Corporation, the initiator of this unique project...
There is a restaurant which engages in urban farming in Ho Chi Minh City, Vietnam. The number of restaurants that practice urban farming to reduce waste and accomplish zero food miles is increasing in North America and Europe. However, it is...