Kuradashi, Inc. that it is recruiting up to 200 public testers for a project aimed at reducing household food loss. Their project is titled the “Use-it-all Challenge,” chosen for the ministry’s FY2024 Model Project for Promoting...
Kuradashi Co., Ltd. (Kuradashi), a company actively tackling food loss and food waste in Japan, is taking bold steps to address food loss in the supply chain with its “Logistics Outsourcing Service.” Designed for businesses struggling...
A recent survey by Kuradashi highlights evolving consumer behavior amidst rising food prices and growing concerns about food waste. The results show a shift toward frugality, environmental awareness, and acceptance of imperfect products, revealing...
Too often, food is thrown away when it could originally have been eaten. Reducing such food waste is one of the major social issues today. According to the Ministry of Agriculture, Forestry and Fisheries of Japan, approximately 5.23 million tons of...
Kuradashi, a Japanese social enterprise, has recently launched the “Seasonal Second-Grade Fruit Subscription Service.” The unique initiative allows subscribers to receive a monthly supply of delicious, seasonal fruits from Yamagata...
Too often, food is thrown away when it could originally have been eaten. Reducing such food waste is one of the major social issues today. According to the Ministry of Agriculture, Forestry and Fisheries of Japan, approximately 5.70 million tons of...
From the Edo to Meiji periods, merchants called Omi-shonin (Omi is a province currently known as Shiga) traveled parts of the main island of Japan by foot to sell merchandise such as kimono, fabric and linen. The philosophy of their business was...