Zenbird Editorial TeamIn March 2026, SEA VEGETABLE COMPANY, a firm proposing new ways to consume seaweed, will open its first permanent restaurant, “SEAVEGE- STAND,” in Yaesu, Tokyo. The restaurant will serve “Seaweed ramen” during lunch hours and...
Tomoyo MatsudaVegan and vegetarian diets have increased over the past years around the world. The number of the vegan tourists visiting Japan is increasing, however, yet Japanese restaurants are still behind in the vegan movement. Given that more international...
